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What’s for Lunch
Easy lunch options for work or leisurely Saturdays at home
Cookout Co-Pilot: Broccoli-Apple Salad
With summer cookout season winding down, I joined fellow Forkfuller Lindsay and an assemblage of Madison’s W.A.S.T.E.D. crew for a wine tasting themed on pairings with grilled meats and veggies (Verdict: anything from Torrontes to Brut Rose Cava to Shiraz hits the spot with heat and meat). The grillables – including t-bone steaks,... »
Brot Cuisine: Redefining the PB&J
Every chef with hifalutin’ culinary aspirations has some kind of deconstruction on the menu. I’m kind of beyond deconstructions. That doesn’t mean I won’t eat ‘em, or won’t order ‘em, or won’t from time to time even consider cooking one. But how about redefinition? Don’t just take something familiar and turn part of... »
When Zucchinis Attack: Zucchini Garlic Chicken Pasta
All this zucchini sitting around has presented me with a new challenge, because you can only cook zucchini so many ways before you just get sick of it. So I have been experimenting this week with the numerous squashes sitting on my counter. Here is my latest (and I think) and best creation to... »
