Peanut Butter Liquor
|June 25, 2009||Posted by Lindsay under Food in the News, Recipes, Reviews and Restaurants|
Creamy. Seductive. Senusual. Pure. It’s everything you want in a man, I mean a rum. Castries, a new peanut butter liquor, is one of the best new independent spirits out there. It’s sweet, suprising, and tastes just like a peanut butter milk shake, without all of the ingredients. All this sultry peanut butter liquor needs is a little shake with some ice and you have the ultimate cocktail.
Castries is classified as a Peanut Rum Cream blended of roasted peanuts, cream, and aged rum, to re-create the traditional peanut punch of the Caribbean. Similar in style and texture to a Lassi, this flavorful rum creme mixes well with Patron XO Cafe or Van Gogh Espresso Vodka, and in blended drinks mixed with chocolate syrup like the Peanut Butter Cup.
3 oz Castries
1 oz Vanilla Vodka
1/2 tsp Premium Chocolate Syrup
Shake Castries & Vanilla Vodka with Ice and strain into a chilled glass with chocolate syrup at the bottom.
This sensuous drink can be found at bars and restaurants around the world. In New York you can request it at these local hot spots:
- Dylan Prime
- Guest House
- Banc Cafe
- One and One
- Gin Lane
- Bar Fly
- Artica Bar
- Calle Ocho
For more info on Castries history and creators visit Hartley Confections.