Posts Tagged by bon appetit
A Citrus-y Summer Feast
| July 1, 2010 | Posted by Laura under Adventurous Cooking, Recipes, What's for Dinner |
I had a post all planned for today with some nice shrimp and fresh veggies and tablespoonfuls of good intentions . . . and then as I stepped out of my office at lunchtime I caught a familiar whiff of charcoal and suddenly, heaven help me, all I wanted in the world was a hamburger.… more
Crunch, three ways: Celery root, apple and fennel salad
| April 4, 2010 | Posted by Lindsay under Gluten-Free, Healthy Eating, Vegetarian, What's for Lunch |
In the vegetable kingdom, celery root isn’t going to win any beauty pageants. It’s ugly, knobby and brown. I don’t want to touch it, because it looks like it will get my hands gritty and dirty. I know, I know, vegetables come from dirt, but … ick. So I kept my distance for a long… more
Magical Mystery Ingredient: Pomegranate Molasses
| March 25, 2010 | Posted by Laura under Adventurous Cooking, Recipes, What's for Lunch |
Bon Appetit’s recipe for lamb meatballs requires two-asterisk-worthy pomegranate molasses. Dun dun duuuun. Was it worth it to muscle through all of those asterisks for that one magical ingredient? more
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