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Wisconsin
Summer, Meet Autumn: Squash-Pumpkin-Chicken Curry with Cilantro-Poblano Rice
Along with chipotle peppers, curry has become a staple flavor profile in ever-expanding repertoire. From curried French toast to curried fried chicken and waffles, I’ve yet to meet a favorite dish that didn’t take well to my curry-fication. Us Wisconsinites were spoiled this past week with a couple days of marvelous early autumn-like weather... »
Gadget Review: Williams-Sonoma Pocket Pies
I spend many a lunch hour roaming the aisles of Williams-Sonoma. Most of the time, I don’t buy anything, I just wonder around touching napkins, fantasizing about KitchenAid Mixers, and sending flirtatious looks to butcher blocks, but every once and a while I see something cute and novel and splurge worthy. On a recent excursion to... »


